Ingredients:
500gm Chicken
1 Adrak
1 Lahsan
Haradhaniya
Dhaniya Powder
Haldi powder
50gm Dahi
Lal Mirch powder
Vinegar
Nibu Ka Ras
Namak
Tomato Sos
Procedure:
Upar di gayi samgri ka Masala banaye.
Usme nimbu ras aur swadnusar namak dale.
Ye masala lagakar chicken 1 Ghanta rakhe.
Ab dhimi aanch me fry kare.
Tomato Sos ke sath serve kare
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